Headline says it all. I keep meaning to find the time to write down recipes (or link to others), add reviews, tips, etc. Or I pester friends for the same.
So in the meantime, if you have a place or product to review, a recipe to contribute, or other tips, do e-mail me at robrwo {at} gmail {dot} com.
Hi Robert, shame I only just found your blog. I recently lived in Edinburgh after living there for 18 months. I'm not coeliac, only wheat intolerant but certainly felt it difficult to find suitable places to eat in Edinburgh at times. The awareness of - or maybe just attention to - a gluten/free wheat free diet isn't as high as some other cities like where I'm from in Australia.
ReplyDeleteI hope you get some help soon from contributors. In the meantime, might be good to check out Indaba in Tollcross as another GF-friendly restaurant - it's sort of Spanish-South African cuisine. I know they do these little corn buns with different fillings, which are completely gluten free.